Bread Pudding

9 ingredients
1 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. white sugar
  • 2 Tbsp. brown sugar
  • 1 Tbsp. vanilla
  • 1/2 tsp. nutmeg
  • 1/2 stick melted butter
  • 3 c. heavy whipping cream
  • 4 c. cubed day-old bread
  • 3/4 c. raisins

Directions

  1. 1
    Combine eggs, sugar, vanilla and nutmeg. Add melted butter, then cream; mix well. Stir in cubed bread and raisins. Let stand 10 to 15 minutes. Pour into well-greased deep pan, 9 x 13. Bake 45 to 60 minutes or until golden brown. Pour Butter Vanilla Sauce over pudding.

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