Bread Pudding
6 ingredients
6 steps
Ingredients
- 10 biscuits (left from breakfast)
- 2 c. milk
- 2 eggs
- 2 Tbsp. butter
- 2 tsp. vanilla
- 1 c. sugar
Directions
-
1Crumble biscuits and pour milk over them.
-
2Set aside.
-
3In medium bowl, mix eggs, butter, sugar and vanilla.
-
4Add to biscuit mixture.
-
5Mix well and pour into an 8-inch square baking dish. Bake in 350° oven for 55 to 60 minutes or until set.
-
6Serve warm or cold with whipped cream.
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