Bread Pudding

6 ingredients
6 steps

Ingredients

  • 10 biscuits (left from breakfast)
  • 2 c. milk
  • 2 eggs
  • 2 Tbsp. butter
  • 2 tsp. vanilla
  • 1 c. sugar

Directions

  1. 1
    Crumble biscuits and pour milk over them.
  2. 2
    Set aside.
  3. 3
    In medium bowl, mix eggs, butter, sugar and vanilla.
  4. 4
    Add to biscuit mixture.
  5. 5
    Mix well and pour into an 8-inch square baking dish. Bake in 350° oven for 55 to 60 minutes or until set.
  6. 6
    Serve warm or cold with whipped cream.

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