Bread Pudding

8 ingredients
6 steps

Ingredients

  • 2 c. milk
  • 4 c. bread cubes
  • 1/4 c. melted butter
  • 1/2 c. sugar
  • 2 eggs, slightly beaten
  • 1/4 tsp. salt
  • 1/2 c. seeded raisins
  • 1 tsp. cinnamon or nutmeg

Directions

  1. 1
    Heat milk to scalding.
  2. 2
    Pour milk over bread cubes; cool.
  3. 3
    Add remaining ingredients.
  4. 4
    Pour into buttered 1 1/2-quart casserole at 350° for 40 or 45 minutes.
  5. 5
    Serve warm with cream.
  6. 6
    Makes 6 servings.

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