Bread Pudding with Cream Cheese

6 ingredients
5 steps

Ingredients

  • 1 slice Bread
  • 100 ml Milk
  • 1 1/2 tbsp Sugar
  • 1 Egg
  • 10 Cream cheese
  • 1 Maple syrup, etc.

Directions

  1. 1
    Dice the bread and cream cheese into bite-sizes.
  2. 2
    Put into a heatproof container.
  3. 3
    Mix all ingredients together and pour slowly into the container.
  4. 4
    Bake in a toaster oven for 7-10 minutes to finish.
  5. 5
    Enjoy as it is, with syrup or cinnamon.

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