Bread Rolls

Directions

1. 1
   Put flour
2. 2
   and sugar in large bowl.
3. 3
   Make well and add water and yeast.
4. 4
   Let
5. 5
   set
6. 6
   until
7. 7
   yeast is dissolved.
8. 8
   Beat eggs, potatoes, lard and salt well.
9. 9
   Stir into first mixture.
10. 10
    Let set on counter overnight. Roll out and
11. 11
    cut with biscuit cutter.
12. 12
    Let raise 2 to 3 hours and bake at 350° for 20 minutes.