Bread Salad

Name: Bread Salad
Ingredients: 1 loaf day old Italian bread cubed, remove crust; 1 lb. Feta cheese (or mozzarella); 8 plum tomatoes; 1/2 med. red onion sliced thin & diced; 1 lg. pepper, diced; 1 can black olives, quartered; 3 cloves garlic, chopped fine; 1/2 c. grated Romano; 1/2 -3.4 c. olive oil; 1/8 tsp. salt, pepper if needed; Fresh parsley & basil, opt.

11 ingredients

5 steps

Ingredients

1 loaf day old Italian bread cubed, remove crust
1 lb. Feta cheese (or mozzarella)
8 plum tomatoes
1/2 med. red onion sliced thin & diced
1 lg. pepper, diced
1 can black olives, quartered
3 cloves garlic, chopped fine
1/2 c. grated Romano
1/2 -3.4 c. olive oil
1/8 tsp. salt, pepper if needed
Fresh parsley & basil, opt.

Directions

1

Combine bread, tomatoes, onion, garlic, olives, Feta, grated cheese & basil in lg. mixing bowl.
2

Pour oil over all and mix well to combine.
3

Best if made ahead to allow flavors to blend.
4

Add black pepper and salt if needed.
5

Serves 8.