Bread Salad

Ingredients

• 1/2 loaf Italian or sourdough bread, cut into 3/4-inch cubes (about 4 cups (950 ml) total)
• best quality nonstick cooking spray
• 1/4 cup (60 ml) olive oil
• 2 tbsp (30 ml) balsamic vinegar
• 1/4 tsp (1 ml) salt
• 1/4 tsp (1 ml) black pepper
• 2 large ripe tomatoes, diced
• 1 large cucumber, cubed
• 1 medium red onion, chopped
• 1/2 tsp (2 ml) dried basil or equivalent amount of fresh
• 1 15 oz (420 grm). can cannellini or small white beans, rinsed and drained