Bread Stuffing For Turkey

Name: Bread Stuffing For Turkey
Ingredients: 3/4 c. minced onion; 1 1/2 c. chopped celery; 1 c. plus 2 Tbsp. liquid Butter Buds; 9 c. soft bread cubes (Wonder fat-free bread); 1 1/2 tsp. lite salt (optional); 1 1/2 tsp. crushed sage leaves; 1 tsp. thyme leaves; 1/2 tsp. pepper

8 ingredients

6 steps

Ingredients

3/4 c. minced onion
1 1/2 c. chopped celery
1 c. plus 2 Tbsp. liquid Butter Buds
9 c. soft bread cubes (Wonder fat-free bread)
1 1/2 tsp. lite salt (optional)
1 1/2 tsp. crushed sage leaves
1 tsp. thyme leaves
1/2 tsp. pepper

Directions

1

In a large skillet in 2 tablespoons of liquid Butter Buds, cook and stir onion and celery until onion is tender.
2

Stir in about 1/3 of the bread cubes.
3

Turn into a deep bowl.
4

Add remaining ingredients and toss.
5

Bake in the turkey or a casserole dish that has been covered.
6

Serves 6 to 8.