Breaded Brussels Sprouts

5 ingredients
3 steps

Ingredients

  • 4 c. cooked Brussels sprouts
  • 1 egg, beaten
  • 3/4 c. dry bread crumbs
  • fat
  • 1/4 c. grated cheese

Directions

  1. 1
    Dip Brussels sprouts into egg; roll in crumbs and fry in hot deep fat (380°) until browned.
  2. 2
    Sprinkle with cheese.
  3. 3
    Serves 6.

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