Breaded Chicken
7 ingredients
8 steps
Ingredients
- chicken
- 2 eggs
- dash of milk
- Kellogg's prepared Corn Flake crumbs
- Crisco oil
- salt and pepper
- onion salt
Directions
-
1Skin chicken.
-
2Mix eggs and milk together.
-
3Dip chicken into egg mixture, then cover with crumbs, pressing them into chicken. Brown in about 1-inch of Crisco in a skillet on both sides. Remove from skillet and put in baking pan.
-
4Sprinkle with salt, pepper and onion salt.
-
5Pour oil from skillet into baking pan; cover bottom of pan with about 1-inch of water.
-
6Cover and bake at 350° for about 1 hour or until when inserted with a fork, chicken breaks apart.
-
7Check occasionally while baking and if pan is dry, add a little water.
-
8The secret to my chicken is using Kellogg's crumbs, Crisco oil and don't overbake.
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