Breaded Lamb Chops

Directions

1. 1
   Heat broiler.
2. 2
   Mix butter and mustard in shallow dish until blended.
3. 3
   Combine bread crumbs and herbs in separate shallow dish.
4. 4
   Spray rack of broiler pan with cooking spray.
5. 5
   Dip chops, 1 at a time, in butter mixture, then in crumb mixture, turning to evenly coat both sides of each chop with each ingredient.
6. 6
   Place on prepared broiler pan.
7. 7
   Broil, 4 inches from heat, 5 to 6 min.
8. 8
   on each side or until done (160F).