Breaded Pork Chops

Name: Breaded Pork Chops
Ingredients: 6 pork chops; 1 tsp. salt; 1/2 tsp. salt; 1/2 tsp. black pepper; 1 egg, beaten; 1/4 c. milk; 1/4 c. boiling water; 3/4 c. fine bread crumbs; 1 can onion soup; 1 can tomato soup; 1 c. bread crumbs; 2 eggs, beaten; 1 c. celery soup; 1 tsp. salt

14 ingredients

7 steps

Ingredients

6 pork chops
1 tsp. salt
1/2 tsp. salt
1/2 tsp. black pepper
1 egg, beaten
1/4 c. milk
1/4 c. boiling water
3/4 c. fine bread crumbs
1 can onion soup
1 can tomato soup
1 c. bread crumbs
2 eggs, beaten
1 c. celery soup
1 tsp. salt

Directions

1

Add salt and pepper to bread crumbs.
2

Beat egg and milk.
3

Dip chops in liquid and roll in bread crumbs.
4

Put 3 tablespoons fat into skillet and brown chops.
5

Place chops in baking pan or dish. Add boiling water.
6

Cover and bake at 400° for about 50 minutes. Take the cover off last 10 minutes baking time.
7

These are very tender and delicious.