Breadfruit Cake

11 ingredients
8 steps

Ingredients

  • 2 cups whole wheat flour or 2 cups flour
  • 1 3/4 cups sugar
  • 2 teaspoons pumpkin pie spice
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 1/2 cups salad oil
  • 4 eggs
  • 1 teaspoon vanilla
  • 3 cups ripe breadfruit, peeled and mashed (1 1/2 lbs)
  • 1/2 cup nuts, chopped

Directions

  1. 1
    Preheat oven to 375°F.
  2. 2
    In a large mixing bowl, blend together the dry ingredients.
  3. 3
    Add oil, and stir well.
  4. 4
    Beat in eggs and vanilla and continue beating with electric mixer.
  5. 5
    Beat in breadfruit until smooth.
  6. 6
    Remove fibrous breadfruit from beater.
  7. 7
    Stir in nuts.
  8. 8
    Bake in 3 long pans for 45 minutes.

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