Breakaway Bread

7 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 1/2 c. boiling water
  • 1/2 c. Crisco
  • 1/4 c. sugar
  • 1 egg, beaten
  • 3/4 tsp. salt
  • 3 c. plain flour

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    In large bowl, pour boiling water over Crisco.
  3. 3
    Add flour and yeast together with Crisco and water.
  4. 4
    Add all other ingredients.
  5. 5
    Turn out on board and knead lightly.
  6. 6
    Place in refrigerator and let chill.

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