Breakfast Bake

7 ingredients
3 steps

Ingredients

  • 1 lb. ham (thick sliced) or 1 lb. sausage, drained well
  • approximately 6 slices bread, buttered on both sides
  • 10 eggs
  • 2 c. milk
  • 1 tsp. dry mustard
  • salt and pepper to taste
  • 1 c. grated cheese

Directions

  1. 1
    In a 9 x 13-inch pan, put in your bread (buttered on both sides).
  2. 2
    Then in large mixing bowl, add your eggs, milk, dry mustard and salt and pepper to taste.
  3. 3
    Sprinkle grated cheese. Then pour mixture over your ham or sausage.

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