Breakfast Bowl

6 ingredients
2 steps

Ingredients

  • 10.5 oz chopped watermelon
  • 1 None medium banana, peeled, sliced
  • 2.5 oz frozen raspberries
  • 3.5 oz mixed fresh berries, for serving
  • 3 tbsp toasted muesli
  • 2 tsp honey, for serving

Directions

  1. 1
    Place watermelon, 1/2 banana, raspberries and 4 ice cubes in a blender. Blend on high speed for about 1 min, or until smooth. Spoon into serving bowls.
  2. 2
    Top with remaining banana, fresh berries and muesli. Drizzle with honey and serve immediately.

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