Breakfast Burrito

Directions

1. 1
   Heat 2 tablespoons of the olive oil in a large saute pan over medium heat.
2. 2
   Add the onion, potatoes, peppers, and sausage and cook until the potatoes are golden, about 6-7 minutes.
3. 3
   Transfer the mixture to a bowl.
4. 4
   In a small bowl, whisk together the eggs and milk.
5. 5
   Heat the remaining tablespoon of olive oil in a large saute pan over high heat.
6. 6
   Add the eggs and cook, stirring constantly, until set, about 2 minutes.
7. 7
   Place about 2 tablespoons of the egg on each tortilla and top with an equal amount of the potato, sausage and pepper, and onion mixture.
8. 8
   Divide the cheese between each tortilla, top with salsa and fold into a burrito, and serve immediately.