Breakfast Burrito

4 ingredients
8 steps

Ingredients

  • 3 extra large grade aa eggs
  • 4 ounces cut-leaf spinach, drained
  • 1 large tortilla
  • 2 slices kraft individually wrapped cheddar cheese

Directions

  1. 1
    In a large bowl, beat eggs well.
  2. 2
    Boil spinach and drain.
  3. 3
    In a 10-inch skillet, scramble eggs and spinach together.
  4. 4
    Cut 1 cheese slice in half and place end to end across the center of the tortilla.
  5. 5
    Place eggs on top of cheese.
  6. 6
    Cut the other cheese slice in half and lay end to end across the top of the eggs.
  7. 7
    Microwave for 30 seconds to melt cheese and soften tortilla.
  8. 8
    Roll the tortilla into a burrito, and enjoy!

Products Matching These Ingredients

More Recipes to Try