Breakfast Casserole

7 ingredients
2 steps

Ingredients

  • 8 eggs, slightly beaten
  • 6 slices bread, cubed (include crust)
  • 1 lb. sausage, cooked, crumbled, drained and cooled
  • 2 c. milk
  • 1 c. sharp Cheddar cheese, grated
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix and pour into greased 9 x 13-inch pan.
  2. 2
    Refrigerate overnight (about 12 hours) and bake at 350° for 35 minutes.

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