Breakfast Casserole

7 ingredients
6 steps

Ingredients

  • 6 slices bread, cubed
  • 1 lb. hot sausage, cooked and drained
  • 1 cup sharp cheddar, grated
  • 2 cups milk
  • 6 eggs, slightly beaten
  • Salt and pepper, to taste
  • 1 tsp. dry mustard

Directions

  1. 1
    Cover bottom of large casserole dish with bread.
  2. 2
    Layer sausage, then cheese.
  3. 3
    Combine eggs, milk and spices together.
  4. 4
    Pour over cheese.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake at 350F for 45 minutes.

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