Breakfast Casserole

7 ingredients
6 steps

Ingredients

  • 6 eggs, whisked until frothy
  • 1 tsp. salt
  • 2 slices toasted bread, cubed
  • 1 lb. bacon, cooked and crumbled
  • 1 c. grated Cheddar cheese
  • 2 c. milk
  • 1 tsp. dry mustard

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat together eggs, milk, salt and mustard.
  3. 3
    In a 9 x 13-inch greased baking dish, arrange in layers, bread cubes, bacon and cheese.
  4. 4
    Pour egg mixture over the top. Bake in a 350° oven for about 45 minutes.
  5. 5
    Cut in squares and serve.
  6. 6
    Sausage may be used for the bacon.

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