Breakfast Casserole

Directions

1. 1
   Cook meat; spread a layer in bottom of 9 x 13-inch casserole dish.
2. 2
   Fry potatoes and put this on top of meat; next sprinkle a layer of cheese on top of potatoes.
3. 3
   Scramble eggs to partially done and put on top of cheese.
4. 4
   Top with layer of cheese.
5. 5
   Bake at 350° for 25 to 30 minutes.
6. 6
   Make the night before and refrigerate, then bake next morning.
7. 7
   Serve with toast or biscuits.