Breakfast Casserole

9 ingredients
6 steps

Ingredients

  • 3 c. frozen hash browns
  • 1/4 c. chopped onion
  • 1/4 c. chopped bell pepper
  • 1 lb. sausage, browned and drained
  • 3 c. grated Cheddar cheese
  • 12 eggs
  • 2 c. milk
  • salt
  • pepper

Directions

  1. 1
    Use a lightly greased 9 x 13-inch casserole dish.
  2. 2
    Layer hash browns, sausage, cheese, pepper and onions.
  3. 3
    Combine eggs and milk, beating well.
  4. 4
    Salt and pepper to taste.
  5. 5
    Pour over layers. Bake at 350° about 50 minutes.
  6. 6
    Can be refrigerated or frozen. Makes 12 servings.

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