Breakfast Casserole

8 ingredients
7 steps

Ingredients

  • 1 lb. sausage
  • 6 eggs
  • 2 c. milk
  • 1 1/2 c. cheese, shredded
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 6 slices bread, broken up
  • 4 oz. mushrooms, sliced

Directions

  1. 1
    Brown sausage; drain and cool.
  2. 2
    Beat eggs and milk together. Add salt and mustard; beat again.
  3. 3
    Add bread.
  4. 4
    Stir until it softens.
  5. 5
    Stir in the cheese, mushrooms and sausage.
  6. 6
    Pour into a greased pan (9 x 13-inch glass baking dish).
  7. 7
    Refrigerate overnight.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Best Pumpkin Pie Ever Recipe

1 ingredient

Sesame Peanut Candy

4 ingredients

Caviar Mousse

9 ingredients

Warm Apple Breakfast Cereal

8 ingredients

Tabouli Chicken Casserole

15 ingredients

Pasta with Cranberry Beans and Greens

14 ingredients

Japanese-Flavored Lean Tuna Cubed Steak

5 ingredients

Pollo Diablo (Garlicky, Spicy, Deep-fried Chicken)

19 ingredients

Praline Apple Waffle Cookies

13 ingredients

Plated Brownies - 2 Ways

8 ingredients

Potatoes Rellenos Chip Dip #5FIX

5 ingredients

Walnut Squares

7 ingredients