Breakfast Casserole

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. crescent rolls
  • 1 lb. Owens sausage (hot or mild)
  • 1 (8 oz.) pkg. Mozzarella cheese, shredded
  • 4 eggs
  • 3/4 c. milk

Directions

  1. 1
    Brown sausage and drain fat. Spray a 9 x 15-inch pan with Pam. Place crescent rolls on the bottom to make a crust.
  2. 2
    Sprinkle sausage and cheese over top of crescent rolls.
  3. 3
    Mix together eggs and milk and pour over top.
  4. 4
    Bake in a 425° oven for 15 minutes.

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