Four Bean Salad

Name: Four Bean Salad
Ingredients: 8 slices bacon-cut; 4 small onions-cut into rings; 1/2 cup brown sugar; 1 tsp dry mustard; 1/2 tsp garlic powder; 1 tsp salt; 1/2 cup vinegar; 1 can(16 oz) dark kidney beans; 1 can (1 lb)pork and beans; 2 cans (16 oz) Rebers butter beans; 1 can (15 oz) green lima beans.

11 ingredients

6 steps

Ingredients

8 slices bacon-cut
4 small onions-cut into rings
1/2 cup brown sugar
1 tsp dry mustard
1/2 tsp garlic powder
1 tsp salt
1/2 cup vinegar
1 can(16 oz) dark kidney beans
1 can (1 lb)pork and beans
2 cans (16 oz) Rebers butter beans
1 can (15 oz) green lima beans.

Directions

1

1. Fry bacon slices and then remove bacon
2

2. Fry onion rings in bacon fat.
3

3. Add the sugar, mustard,garlic powder,salt and vinegar in a mixing bowl.
4

4. Put bacon back into bowl.
5

5. Mix drained beans altogether in a baking dish and then the vinegar mix is added.
6

6. Mix and bake for 1 hr at 350 F