Breakfast Casserole

8 ingredients
4 steps

Ingredients

  • 1 lb. sausage, cooked
  • 6 slices bread, cubed
  • 6 eggs, beaten
  • 4 c. milk
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. pepper
  • 1 1/4 sticks melted butter
  • 1 c. Cheddar cheese

Directions

  1. 1
    Using 9 x 13-inch pan, spread crumbled, cooked sausage and cubed bread.
  2. 2
    Combine remaining ingredients and pour over sausage and bread cubes.
  3. 3
    Refrigerate overnight.
  4. 4
    Bake at 350° for 45 to 60 minutes.

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