Breakfast Casserole

7 ingredients
3 steps

Ingredients

  • 1 lb. pork sausage, cooked and drained
  • 6 eggs
  • 2 c. milk
  • 1 c. grated Cheddar cheese or Velveeta
  • 1 tsp. salt
  • 4 slices toast, torn or 4 slices cubed, day-old bread
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Place in 9 x 13-inch in refrigerator overnight.
  3. 3
    Bake at 350° for 45 minutes uncovered.

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