Breakfast Casserole

7 ingredients
4 steps

Ingredients

  • 2 lb. sausage, cooked
  • 1 1/2 lb. grated cheese
  • 1 large can condensed milk
  • pepper and salt to taste
  • 6 bread slices
  • 18 well beaten eggs
  • 1 tsp. salt

Directions

  1. 1
    Lay slices of bread in greased pan (large).
  2. 2
    Sprinkle cooked, crumbled sausage over bread, then sprinkle cheese over sausage. Pour milk evenly over the cheese, then add beaten eggs.
  3. 3
    Cover and bake for 1 hour at 325° or until firm.
  4. 4
    Uncover the last 5 minutes to brown.

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