Breakfast Casserole

Directions

1. 1
   Lay out on bottom of pan the rolls.
2. 2
   Pour over rolls the sausage that has been cooked and drained.
3. 3
   Sprinkle the hash browns over sausage.
4. 4
   Beat 6 eggs, salt and pepper and 1/2 c milk and pour over hash browns.
5. 5
   Top with grated Cheddar cheese.
6. 6
   Bake at 400° until brown.