Breakfast Casserole
7 ingredients
6 steps
Ingredients
- 6 slices white bread, cubed
- 1 lb. sausage
- 1 c. Cheddar cheese
- 2 c. milk
- 1 tsp. salt
- 1/2 tsp. pepper
- 6 eggs
Directions
-
1Crumble sausage in a skillet; cook until done.
-
2Drain well. In a large bowl, mix milk, eggs, salt and pepper, then stir in cheese, sausage and bread.
-
3Pour into a greased 9 x 13-inch baking dish.
-
4Refrigerate overnight.
-
5Bake at 350°
-
6for 45 minutes, or until set.
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