Breakfast Casserole

6 ingredients
8 steps

Ingredients

  • 6 slices white bread
  • 1 lb. sausage
  • 1 1/2 c. grated cheese
  • 2 c. milk
  • 6 eggs
  • 1 tsp. salt

Directions

  1. 1
    Cut bread into small pieces and place in a 9 x 13-inch baking dish.
  2. 2
    Cook sausage and drain.
  3. 3
    Spoon over bread.
  4. 4
    Sprinkle cheese on sausage.
  5. 5
    Beat eggs with milk.
  6. 6
    Pour over cheese.
  7. 7
    Soak overnight, covered, in refrigerator.
  8. 8
    Bake, uncovered, on 350° until brown for 35 to 45 minutes.

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