Breakfast Casserole

8 ingredients
6 steps

Ingredients

  • 8 slices white bread
  • 1/2 tsp. salt
  • dash of pepper
  • 2 c. milk
  • 1 tsp. dry mustard
  • 4 eggs
  • 1/2 lb. grated Cheddar cheese
  • 1 lb. sausage, cooked and crumbled

Directions

  1. 1
    Grease an 8 x 12-inch pan with butter or margarine.
  2. 2
    Place bread slices in the bottom of the pan.
  3. 3
    Spread cheese over the bread.
  4. 4
    Then sprinkle the sausage over the cheese.
  5. 5
    Mix the eggs, milk, salt, mustard and pepper and pour over the bread, cheese and sausage.
  6. 6
    Let the mixture soak overnight and cook at 350° for 30 to 35 minutes.

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