Breakfast Casserole

Directions

1. 1
   Crumble
2. 2
   and
3. 3
   saute sausage, drain and set aside.
4. 4
   Beat eggs, add
5. 5
   milk, salt, pepper and mustard.
6. 6
   Arrange the bread crumbs across the bottom of a 13 x 9-inch greased baking dish. Top with sausage, sprinkle with cheese and pour eggs over the top. Refrigerate
7. 7
   overnight.
8. 8
   Bake
9. 9
   at
10. 10
    350°
11. 11
    for
12. 12
    50
13. 13
    to
14. 14
    60 minutes. Serves 10.