Breakfast Casserole

8 ingredients
6 steps

Ingredients

  • 1 lb. sausage, browned and drained
  • 6 slices white bread
  • 1 1/2 c. Cheddar cheese
  • 5 eggs
  • 2 c. half and half
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. dry mustard

Directions

  1. 1
    Spread bread with butter cubes.
  2. 2
    Spray a 9 x 13-inch baking dish with cooking spray.
  3. 3
    Place bread in bottom of dish and sprinkle with crumbled sausage.
  4. 4
    Top with shredded cheese. Combine remaining ingredients.
  5. 5
    Beat well and pour over cheese. Chill at least 8 hours.
  6. 6
    Remove from fridge and bake in 350° oven for 40 to 50 minutes.

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