Breakfast Casserole

4 ingredients
6 steps

Ingredients

  • 1 pkg. crescent rolls
  • sausage or bacon
  • 6 eggs, beaten
  • 1 c. grated cheese

Directions

  1. 1
    Pat rolls out in a greased 13 x 9-inch pan.
  2. 2
    Cook sausage or bacon; drain.
  3. 3
    Beat eggs and pour over crescent rolls.
  4. 4
    Sprinkle 1 cup cheese on top, then bacon or sausage.
  5. 5
    Cook for 15 to 20 minutes in 350° oven.
  6. 6
    Topping can vary.

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