Breakfast Casserole

5 ingredients
2 steps

Ingredients

  • 1 lb. sausage, cooked and crumbled
  • 6 eggs, beaten
  • 2 1/2 slices bread, crumbled
  • 2 c. milk
  • 1 c. grated cheese

Directions

  1. 1
    Combine all ingredients and mix well. Pour into a 9 x 13-inch glass casserole dish; cover and refrigerate overnight.
  2. 2
    The next morning, uncover and bake at 350° for 45 minutes.

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