Breakfast Chia Seed Pudding

7 ingredients
1 steps

Ingredients

  • 1/3 cup pecans, soaked overnight in water to cover
  • 2-3 pitted dates, preferably soaked in water overnight to rehydrate
  • 3/4 cup filtered water
  • 2 tablespoons chia seeds
  • tiny pinch of cinnamon
  • tiny pinch of sea salt
  • fresh or dried berries for garnish- optional

Directions

  1. 1
    ["Pour soaking water off the pecans, and then blend them with the dates and 3/4 cup water in a blender. I prefer that some pecan and date chunks remain so I just blend mine briefly, but if you prefer a smoother \"milk\""

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