Breakfast Danish

5 ingredients
4 steps

Ingredients

  • 2 cans biscuits
  • 1/4 c. sugar
  • 3 Tbsp. flour
  • 3 Tbsp. butter
  • pie filling

Directions

  1. 1
    Dip biscuits in melted butter.
  2. 2
    Place in pan. Make an impression and fill with pie filling.
  3. 3
    Sprinkle with sugar, flour and butter.
  4. 4
    Bake 15 minutes at 375°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
biscuits cuillers

biscuits cuillers

bijou

E NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
Biscuits croquants cacao avoine et miel

Biscuits croquants cacao avoine et miel

D NOVA 4
Biscuits Viennois au chocolat au lait

Biscuits Viennois au chocolat au lait

Marks & Spencer

E NOVA 4

More Recipes to Try

Scallops With Glazed Garlic And Champagne Sauce

8 ingredients

Texas Cornbread

6 ingredients

Butterscotch Sheet Cake

5 ingredients

Pineapple Cookies

8 ingredients

Dirt Cake

5 ingredients

Breakfast Casserole

7 ingredients

Caramel Creams

6 ingredients

Tom Jones Shrimp

9 ingredients

Party Lasagna

13 ingredients

Beet Salad And Dressing

6 ingredients

Mile High Biscuits

8 ingredients

Oreo Delight

3 ingredients