Breakfast in a Cookie
11 ingredients
8 steps
Ingredients
- 1 cup sugar
- 12 cup butter, softened
- 12 cup peanut butter
- 13 cup milk
- 1 tablespoon vanilla
- 1 egg
- 1 12 cups whole wheat flour
- 1 cup quick oats
- 12 teaspoon baking soda
- 1 cup raisins
- 4 cups Cheerios toasted oat cereal
Directions
-
1Preheat oven to 375.
-
2In a large bowl, beat together the first 6 ingredients until smooth and creamy.
-
3Add flour, oats and baking soda, beating until combined.
-
4Stir in raisins and cereal (it will be stiff).
-
5Roll about 1/3 cup at a time and place on ungreased cookie sheet.
-
6Pat the balls firmly, then press down to flatten slightly.
-
7Bake 13-15 minutes or until lightly browned on the bottom.
-
8Let cool for 5 minutes before removing from cookie sheet.
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