Breakfast Muffins

3 ingredients
5 steps

Ingredients

  • 3 eggs, separated
  • 1 tsp. cream of tartar
  • 3 Tbsp. cottage cheese

Directions

  1. 1
    Beat egg whites and add cream of tartar.
  2. 2
    Blend cottage cheese in blender until smooth.
  3. 3
    Whip egg yolks and add to cottage cheese mixture.
  4. 4
    Fold into egg whites.
  5. 5
    Pour into skillet as you would pancakes and bake at 300° for 45 minutes.

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