Congo Squares
6 ingredients
5 steps
Ingredients
- 2 3/4 c. self-rising flour
- 2/3 c. butter
- 1 box brown sugar
- 3 eggs
- 1 c. chopped nuts
- 1 small pkg. chocolate chips (6 oz.)
Directions
-
1Melt butter.
-
2Add brown sugar; stir.
-
3Add eggs, one at a time, beating thoroughly after each addition.
-
4Add flour, nuts and chocolate chips.
-
5Bake at 350° for 30 minutes.
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