Breakfast Muffins
4 ingredients
2 steps
Ingredients
- 2 English muffins, split
- 8 slices Canadian bacon
- 4 slices tomato (if small, use 8 slices; 2 each muffin)
- 8 slices Cheddar cheese (from brick)
Directions
-
1On each muffin half, place 2 slices of Canadian bacon, 1 slice of tomato and top with sliced Cheddar cheese.
-
2Broil 4 to 5 minutes, or until cheese is lightly browned and bubbly.
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