Breakfast Pizza

9 ingredients
11 steps

Ingredients

  • 1 lb. bulk sausage
  • 1 pkg. (8) refrigerated crescent rolls
  • 1 c. hash browns, thawed
  • 1 c. cheese (Cheddar, Swiss or Monterey Jack)
  • 5 eggs
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. Parmesan cheese, grated

Directions

  1. 1
    Brown sausage; drain off fat.
  2. 2
    Separate crescent rolls and place into ungreased 12-inch dish.
  3. 3
    Press together making bottom crust and sides.
  4. 4
    Spoon sausage over the crust.
  5. 5
    Sprinkle with potatoes.
  6. 6
    Top with cheese.
  7. 7
    Beat together eggs, milk, salt and pepper.
  8. 8
    Pour over crust.
  9. 9
    Sprinkle Parmesan cheese.
  10. 10
    Bake at 375° for 25 to 30 minutes.
  11. 11
    Makes 6 to 8 servings.

Products Matching These Ingredients

More Recipes to Try