Breakfast Pizza

9 ingredients
4 steps

Ingredients

  • 1 lb. sausage
  • 1 pkg. refrigerated crescent rolls
  • 1 c. frozen hash browns, thawed
  • 4 oz. shredded Cheddar cheese
  • 5 eggs
  • 1/4 c. milk
  • 1/2 tsp. salt
  • pepper to taste
  • grated Parmesan cheese

Directions

  1. 1
    Brown sausage and drain. Separate crescent rolls and lay in 12-inch deep pizza pan or a 12-inch quiche dish with dough points to the center.
  2. 2
    Press dough together on bottom and up sides, sealing perforations.
  3. 3
    Spoon sausage in.
  4. 4
    Sprinkle with potatoes and top with cheese.

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