Breakfast Pizza

8 ingredients
8 steps

Ingredients

  • 1 lb. lean pork sausage
  • 1 pkg. refrigerated crescent rolls
  • 1 c. hash brown potatoes, thawed
  • 1 c. sharp Cheddar cheese
  • 5 eggs
  • 1/4 c. milk
  • 2 Tbsp. Parmesan cheese
  • salt and pepper to taste

Directions

  1. 1
    Brown sausage and drain.
  2. 2
    Separate rolls and place on ungreased 12-inch pizza pan with points toward center of pan. Press to fit bottom of pan and seal seams.
  3. 3
    Sprinkle sausage over crust.
  4. 4
    Toss together potatoes and cheese and sprinkle over sausage.
  5. 5
    Whisk together eggs, milk, salt and pepper.
  6. 6
    Slowly pour over potato layers.
  7. 7
    Sprinkle with Parmesan cheese.
  8. 8
    Bake at 375° for 30 minutes.

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