Breakfast Pizza

Name: Breakfast Pizza
Ingredients: Olive Oil, To Drizzle; 1 whole Pizza Dough; 1 package (about 1 Oz. Size) Country Gravy Mix, Prepared According To Package Directions (Usually Mixed With Water); 1 pound Ground Sausage, Cooked And Drained; 1/2 pounds Bacon, Cooked And Drained; 6 whole Eggs, Scrambled And Cooked; 2 whole Green Onions, Chopped; 2 cups Cheese, Shredded

8 ingredients

4 steps

Ingredients

Olive Oil, To Drizzle
1 whole Pizza Dough
1 package (about 1 Oz. Size) Country Gravy Mix, Prepared According To Package Directions (Usually Mixed With Water)
1 pound Ground Sausage, Cooked And Drained
1/2 pounds Bacon, Cooked And Drained
6 whole Eggs, Scrambled And Cooked
2 whole Green Onions, Chopped
2 cups Cheese, Shredded

Directions

1

Spray your sheet pan with a lilttle nonstick spray. You can sprinkle some cornmeal on if you'd like. Spread your dough out to the edges and corners.
2

Next, drizzle some olive oil over the crust and brush it around to cover (just a light coating). Pour on your cooked gravy and spread it all around, but not quite to the edges.
3

Layer your remaining ingredients onto the crust, ending with the cheese. Bake at 400°F for about 15-20 minutes or until crust is done to your liking and the cheese is all gooey and melty.
4

Let it rest for a few minutes after you pull it out of the oven so it will be easier to cut.