Breakfast Quiche

6 ingredients
6 steps

Ingredients

  • 2 (9-inch) deep pie shells
  • 1 lb. sausage, browned and drained
  • 12 oz. Mozzarella cheese, grated
  • 8 eggs, beaten
  • 1 1/2 c. milk
  • 1/2 tsp. pepper

Directions

  1. 1
    Line pie shells with cooked sausage.
  2. 2
    Sprinkle cheese over sausage.
  3. 3
    Combine eggs, milk, salt and pepper.
  4. 4
    Pour the egg combination over the sausage and cheese.
  5. 5
    Bake at 375° for 30 minutes.
  6. 6
    (Freezes beautifully.)

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