Breakfast Quiche

Directions

1. 1
   Brown crumbled sausage; drain.
2. 2
   Place in bottom of pie shells. (If you use crescent rolls, place in a 13 x 9-inch pan and pinch together to form crust.)
3. 3
   Sprinkle cheese on top of sausage.
4. 4
   Beat eggs, milk, salt and pepper and pour on top of sausage.
5. 5
   Bake at 400° for 15 to 20 minutes or until eggs are set and slightly browned.
6. 6
   I make on Christmas Eve and refrigerate and bake for Christmas morning.