Breakfast Quiche

6 ingredients
7 steps

Ingredients

  • 1/3 lb. cubed ham
  • 1/3 lb. Swiss cheese
  • 1/3 lb. crumbled bacon
  • 6 eggs
  • 1 pt. whipping cream
  • deep dish pie crust

Directions

  1. 1
    Layer each:
  2. 2
    ham, Swiss cheese and bacon in pie crust.
  3. 3
    Blend eggs and whipping cream in blender.
  4. 4
    Pour on top of layers.
  5. 5
    Dot with butter.
  6. 6
    Bake 45 to 55 minutes at 325°.
  7. 7
    (Also great for dinner with a salad and bread!)

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